![]() ![]() When serving these pop tarts, serve them along cranberry sauce but do make sure that everyone puts it as it seriously gives a huge boost up in the flavor department. I was so so impressed when I saw that for the first time! #oldengoldendays But finally I did get it and here’s a sample! Animated gif images remind me of Harry potter movies where you see pictures moving in a newspaper. It’s so funny and kind of annoying too when you can’t get the timing right. On well another note, I am trying to learn how to make animated gif’s. has been translated based on your browsers language setting. Just pop them in a toaster or preheated oven and they are good as new! Share the best GIFs now > With Tenor, maker of GIF Keyboard, add popular Baking Pie animated GIFs to your conversations. On other note, they get soft over time when kept in an airtight container. I like them in mini size as you can eat 3-4 but you are still eating equivalent to one giant pop tart!! So much for self control. At this moment since I cook at a crazy rate and soon I might be found pouring all my love on some other food! But until then, these are the best pop tarts ever! The crust is so amazing and the filling and when covered with this cranberry sauce, I think it just steals my favorite dessert/breakfast spot at the moment. I have over time realised that different ovens behave differently ( got way too many pizza getting under cooked or over cooked stories up my sleeve!!) so it’s better to get ahead in your game for thanksgiving dinner! Even if you are not planning thanksgiving dinner, you can take them to your host’s place and trust me, they will love you for these! Since we are only ( hold your breath!) 20 days away from Thanksgiving dinner, these are perfect for this time! You might wonder why am I posting this now and not like 5 days before thanksgiving! In my defense, I will insist you to practice them atleast once so you can get the dough right ( which is anyways hard to mess up!) and get the filling to your liking and yes, oven settings. These are meant to be cherished, with every bite reminding us of our childhood.įinally I figured out that plain dough used for classics like these works like a charm here and then it’s upto you how you want to customize the filling. Don’t get me wrong I love healthy food but sometimes it’s better to leave classics like these untouched from the health food domain. ![]() Taste was awful and so was the filling with chia seeds and what not. I know it sounds so cheesy but seriously look at them! Long time back I tried a super healthy version of pop tarts and it was just plain horrible. Split the ball in half and wrap one of the pieces in plastic wrap. Knead with floured hands until a large dough ball forms. With a pastry blender or fork, cut the butter into the flour until it forms tiny balls with the flour. These are the best thing to happen to me in a while. Place the flour, salt, and butter in a large bowl. ![]() They served me as my breakfast,snack, after lunch, snack, after dinner and may be a few here and there. These mini pop tarts lasted 2 days at my place with me the only one eating them at a dangerous amount ! I have 2 married sons, 2 wonderful daughter-in-laws, 4 grandcats and 1 grandson born on the 4th of July ! I Co-Host the Recipe Request and Eastern European Forums.Your favorite childhood breakfast got a makeover!! Fancy sweet potato pie mini pop tarts with cranberry sauce! Breakfast can’t get better! ![]() I enjoy digging through antique/thrift stores looking for treasures, art of any age, shape or form, classical music, suspense- thriller type fiction and people watching. I love doing creative things - oil painting, sewing, crafts, decorating and especially cooking. Lorac and 2 black cats Mo (Mozart) and Go (Van Gogh). We moved to Arizona 13 years ago after having spent all our life in different areas of MA. I am an escapee from a previous life of professional employment in various fields of nursing, management and occupational health and saftey. ![]()
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